Domaine Dujac Clos de la Roche Grand Cru 2022

Description

Product Description: A Majestic Expression of Burgundy’s Finest Terroir – Located between the villages of Morey-Saint-Denis and Gevrey-Chambertin, Clos de la Roche is one of the most revered Grand Cru vineyards in Burgundy. The 2022 vintage continues the tradition of excellence for Domaine Dujac, a domaine that has established itself as a leader in Burgundy under the stewardship of Jacques Seysses and his family. Domaine Dujac’s focus on producing wines with exceptional fragrance, structure, and longevity is clearly evident in the 2022 Clos de la Roche Grand Cru, a wine that is a true testament to the marriage of tradition and innovation. The vineyard’s exceptional terroir, with its complex soils and varying slopes, gives Clos de la Roche its remarkable character. The soil composition ranges from angular limestone fragments in the western part of the vineyard to the finer-grained Premeaux limestone in the eastern part, contributing to the wine’s depth and mineral structure. The careful handling of the fruit, with whole cluster fermentation and aging in 100% new oak barrels, ensures that each bottle reflects the unique essence of this Grand Cru vineyard. The 2022 Clos de la Roche Grand Cru is built for long-term aging. With its firm tannins and complex structure, it will continue to evolve and develop in the cellar for the next 10-15 years, rewarding those who have the patience to cellar it. Drink from 2032 through 2050+ for the full expression of its complexity and elegance. Maker: Domaine Dujac, founded in 1968 by Jacques Seysses, is a beacon of excellence in Burgundy winemaking. Situated in the heart of Morey-Saint-Denis, the estate has grown from humble beginnings to become one of the most respected producers in the region. Jacques, inspired by his father’s love for fine wines and his own experiences with Burgundy’s great winemakers, embarked on a journey to craft wines that would reflect the unique terroirs of the Cote de Nuits. Today, Domaine Dujac remains a family business, with Jacques’ son Jeremy and his wife Diana taking the reins, ensuring the estate’s legacy continues with the same dedication to quality. The winery is known for its commitment to biodynamic practices and minimal intervention winemaking, allowing the pure expression of the terroir to shine through in every bottle. Philosophy/Vineyard: At Domaine Dujac, the philosophy centres on the belief that great wine begins in the vineyard. The estate’s 24 vineyard blocks, planted with Pinot Noir, Chardonnay, and other Burgundy varieties, are farmed with the utmost care and respect for the land. Certified organic since 2011 and with biodynamic practices introduced in 2003, Domaine Dujac prioritises healthy soils and sustainable farming methods, using organic composting, straw mulching, and cultivating inter-row cover crops to nourish the vineyard and maintain biodiversity. The emphasis is on producing low-yielding vines that can develop deep root systems, allowing the grapes to express the full potential of their terroir. The estate’s commitment to quality is evident in every aspect of its vineyard management, with a focus on hand-picking grapes, careful pruning, and a minimal-intervention approach to winemaking.