Description
Established in 1986 on the site of a dairy farm in north-east Tasmania, Clover Hill’s rich soil, natural sloping amphitheatre and maritime cool climate provide ideal conditions for the production of world class sparkling wines that rival the great houses of Champagne. Clover Hill Vintage Brut 2016 vintage was crafted according to traditional methods and matured on lees in the bottle for a minimum 3 years. It contains components of selected reserve wines aged in French oak foudres and barrels to ensure the unique personality that is the Clover Hill house style. The Finer Details Style – Sparkling Varietal – Chardonnay, Pinot Noir, Pinot Meunier Country – Australia Region – Clover Hill, Tasmania Vintage – 2016 Bottle Size – 750ml ABV – 12%
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