Description
Young Henry’s Noble Cut is a brewer’s gin, blending techniques and flavours from both brewing and distillation. Just like their beer, the base of this gin is 100% grain – no additives, adjuncts or agents. The grain is fermented, distilled twice, then infused with everything that gives gin its classic botanical characters; juniper, coriander, orange peel, cassia bark, liquorice root and angelica root. But, Noble Cut has its own twist: the uniquely Australian pepperberry and bush tomato are included, along with a pinch of cascara and Australian-grown sencha, and hops. Enigma hops, developed and grown locally, are added to the gin basket to give a mineral complexity you’d expect to find in a fine white wine. All of that leads to a highly aromatic, highly complex and altogether unique take on the London Dry style of gin.
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